Arthur Stripes of dried deer meat

A natural treat made from 100% strips of meat from the leg, shoulder, brisket and brisket of a deer. Warm air-dried, crispy treat, free from preservatives, artificial flavors or fillers. Produced in the EU from local ingredients.

 

• Deer leg meat 100%

• 68.9% protein
• 3.9% inorganic matter 
• 14.8% fat
• Humidity up to 12%

The treats loved by pets are made of whole pieces of meat, free from fat, bones or cartilage. In the production process, the meat is chopped and then - if the treat is enriched with an additive (e.g. apple) - mixed. The next steps are: strips forming and drying at a temperature of 40 to 77 ° C for 24 hours. In this way, our snacks retain valuable nutritional values, additionally without preservatives, artificial colors, flavor enhancers or flavors.

King Arthur I is the patron of our venison-based food. 

This series includes the following products:

Dry food: 

• Arthur I 
• Arthur Junior 

Treats:

• Arthur Ambrosia treat
• Arthur + Stripes of dried deer meat with beetroot
• Arthur Stripes of dried deer meat